Spareribs are made in advance. When the rice is ready, just put them in.
Potato is a kind of alkaline vegetable. It has the functions of nourishing the stomach, relaxing the intestines, relieving constipation, reducing blood sugar and fat, promoting water and swelling. It can be used as a staple food as well as a veg... ...
In February, I took part in a special detoxification and weight loss activity organized by bean and fruit food organization. I learned a delicious and affordable food for fat people. It's this banana oatmeal cake. In fact, it's not only about ba... ...
It's the time of outing again. The green in the countryside is thick and the spring light is rippling. My daughter said, I don't want to live up to this wonderful spring light at home. Let's get ready soon. Take the Bento for an outing. I said t... ...
After years of eating, it's still the flavor in my memory.
What my colleague told me. It's best to eat while it's hot. It's light sweet. I can eat four at a time.
The best leek in spring
We can cook all kinds of porridge. But many of our friends have caked porridge. Here's a tip for you
I like to eat sugar and fire. It's not greasy at all.
I steamed the cake with a 6-inch anode movable bottom mold. -
I always feel that beef and mutton pies are more delicious than pork. I'd like a plate of crispy cold dishes and rice porridge. It's a perfect match.
Baguette is the most traditional French bread. It's nutritious. Baguette was originally meant to be a long stone. The formula of French baguette is very simple. It only uses flour, water, salt and yeast as the basic materials. Generally, it does... ...
My husband wants to eat the stuffing made of small root vegetables. It has to be thin skinned and soft. The problem is the previous two failures. I'm not confident. Study and learn again. We have today's success. My husband's satisfaction is mos... ...